Mock Turtle Soup
Many of the cookbooks from this era provide quite detailed preparation instructions. This meal is still commonly served in many nations, despite the fact that it might not be a cow’s head there. However, it may seem unusual to people in other regions of the world.
Mock Turtle Soup
This could be constructed out of whatever they could find, which was typically a cow’s head. To remove the meat, they would sear the head and then boil it. The rest of the soup is then similar to most other soups.
Viper Soup
Snakes are hardly the first animal that most people picture when they think of England. However, they do exist, therefore it is not strange that numerous recipes called for them as a meat ingredient in the past.
Viper Soup
One of these was viper soup, which was common both during and before the Victorian era. Is there really a better way to get rid of these annoyances?